Nocoa is the world’s first 100% cocoa-free chocolate.
We were dreaming about a chocolate for which no trees had to be cut down, no precious water was wasted, no fragile ecosystems were disturbed, and no child had to work. And since we couldn’t get rid of the problems associated with the cocoa bean, we just got rid of cacao!
What we didn’t get rid of is everything we adore about chocolate: The taste, the mouthfeel, the delicious aroma, that luxurious snap you get when you break off a generous chunk. That was how Nocoa, the world’s first 100% cocoa-free chocolate, was born. Of course, it’s vegan and only made from natural ingredients like oats.
We hope you love it as much as we do.
Be amongst the first to try
WELCOME TO THE
NOCOA POP-UP TOUR 2022
|Delabuu Ice Cream||19th and 20th of August||Krossener Str. 15, 10245 Berlin|
|Bits & Pretzels Conference||25th and 27th of August||Messe Munich|
|Tribeca Ice Cream||9th and 10th of September||Tribeca Ice Cream, Rykestraße 40, 10405 Berlin|
|Chocstar Amsterdam||4th and 5th of November||Hoogte Kadijk 15, 1018 BD Amsterdam|
|Ice cream parlour Eismeer||Pestalozzistraße 21, 80469 Munich|
Stay tuned to find out when we’re around your city: